Tucked away in the stunning Port of Airlie, Zorro’s Café & Bar is a family run business with beautiful ocean views, and it is open seven days a week from 7am – 2pm.
Well-equipped for the hospitality industry, Zorro’s Café & Bar owners Terry and Perri Clarke worked in tourism for many years before switching focus to create a vibrant café culture at the bustling marina precinct instead.
Zorro’s Café & Bar named after the official meet & greet dog Zorro, has been open since December 2023, and the stunning setting makes it a beautiful place to eat.
The café overlooking the marina, captures lovely summer breezes off the water making it the perfect venue to unwind, relax and enjoy with friends.
Zorro’s Café & Bar is open for Breakfast and Lunch and what sets them apart is their selection of fresh salads and extensive tapas menu.
“Perri is keen to introduce a range of fresh salads,” said Terry.
“We do summer salads using fresh seasonal produce – come and try our avocado and mango salad, the pear and walnut salad or the roast pumpkin salad – they are all delicious.
The Tapas menu at Zorro’s is a great addition to the menu with shared platter plates combined with the growing Cocktail list and daily specials proving to be popular.
The breakfast menu has a few highlights including ‘The Stack’ which includes four hashbrowns stacked up high with bacon, avocado and salmon. Chili scrambled eggs and Perri’s favourite her savoury mince.
Terry recalls that the pintxos bars of San Sebastian are the basis for what he and Perri wanted to create at Zorro’s. A friendly gathering place for friends to meet, relax and enjoy each other’s company.
Zorro’s has an expansive outdoor setting on vibrant marina frontage, but their big indoor air-conditioned seating area is bright, open and welcoming to all - it is a perfect escape from the heat and it’s premises is also available for evening functions.
The team at Zorro’s Café & Bar look forward to welcoming you to our Alfresco dining venue overlooking the beautiful marina at Port of Airlie.
Co-Owner of Zorro’s Café & Bar Terry Clarke, Photo credit: Daniel Heggie