The Airlie Beach Hotel invites you to celebrate the holiday season with its mouthwatering Christmas Lunch buffet this Saturday, 7 December, from 12pm to 2:30pm. This festive feast promises a delicious variety of hot and cold dishes to suit every palate.
The Hot Selection includes classic favourites like honey-baked ham with honey mustard sauce, roast lamb with rosemary gravy, and roast chicken pieces with gravy. Indulge in comforting sides such as broccoli and cheese macaroni, garlic and rosemary roasted potatoes, minted steamed vegetables, and freshly baked bread rolls. For dessert, savour traditional Christmas pudding with custard or chocolate cherry pudding.
The Cold Selection offers creamy pasta and smoked potato salads, fresh prawns, curried mango coleslaw, and sweet treats like pavlova, mango and macadamia cheesecake, brandy snaps, ice cream with toppings, and assorted lollies.
Make this Christmas memorable with a delectable meal at the Airlie Beach Hotel!
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